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SEARCH OUR INVENTORY OF THOUSANDS OF NEW & USED BOOKS
ALL USED BOOKS IN VERY GOOD TO EXCELLENT CONDITION -- MANY LIKE NEW!

Rhode Island Authors

By Heaven Restored

$16.00
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Call Me Madame Alice

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Capmaker for the Czar

$15.00
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Carnivore Conundrum

Carnivore Conundrum

$18.00
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Adonis, a carnivorous plant, awakes one morning to find a fly trapped in his digestive juices. The fly pleads to be set free and Adonis spits it out declaring, "I'm swearing off meat!" His mother, Dee, fearing her baby will "wither and wain", enlists the aid of the Koi and plants in the Botanical Center to save the little pitcher plant from starvation. They all have ingenious solutions, especially Aladosha the wise, old toad.

Catholicism in Rhode Island and the Diocese of Providence Volume II

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Chasing Sleep

$17.00
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Chez Jacques: Taditions and Rituals of a Cook (USED)

Chez Jacques: Taditions and Rituals of a Cook (USED)

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Jacques Pepin (born December 18, 1935) is a French chef working in the United States. Pepin was born in Bourg-en-Bresse near Lyon, and began cooking in his parents' restaurant, Le Pelican, at the age of 12. He went on to work in Paris, training under Lucien Diat at the Plaza Athenee. He eventually served as a personal chef for Charles De Gaulle and two other French premiers. Upon immigration to the United States in 1959, Pepin turned down a job offer at the White House, and instead accepted a position as the director of research and new development for the Howard Johnson chain of hotels. He stayed at Howard Johnson for ten years. In 1970, Pepin graduated from Columbia University School of General Studies and in 1972 earned a Master of Arts in 18th Century French poetry from Columbia."

Circus Song

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Civic and Architectural Development of Providence, 1636-1950 (USED)

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Claiming Space

$15.95
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