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SEARCH OUR INVENTORY OF THOUSANDS OF NEW & USED BOOKS
ALL USED BOOKS IN VERY GOOD TO EXCELLENT CONDITION -- MANY LIKE NEW!

Cooking

Chocolate (USED)

$16.99
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Ciao Italia (USED)

$4.99
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Classic Desserts (USED)

$10.00
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Classic Potato Dishes (USED)

$10.00
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Clearly Delicious: An Illustrated Guide to Preserving , Pickling & Bottling (USED)

$7.99
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This beautiful guide features more than 200 recipes for creating preserves, flavored oils, vinegars, and spice mixtures plus suggestions for presentation, storage, and gift giving.

Cocktail Guide (USED)

$4.95
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From our Home Library Test Kitchen comes the new collector series, Home Library Cookbooks, for today's cooks and kitchens. In full-color, each recipe has a mouth-watering photograph, along with many easy, step-by-step photographs to build good cooking technique. And as with all Cole's Home Library Cookbooks, every recipe has been triple-tested to ensure satisfaction!In the Cocktail Guide we have divided the cocktails into four sections, indicating the time of day when they are most suitable to serve. Within the sections the cocktails are listed under their main ingredient, whether alcoholic or non-alcoholic. Additionally, cocktail has advice on the glassware traditionally used, along with accompanying garnish.

Cognac (USED)

$15.00
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Colorado Collage (USED)

Colorado Collage (USED)

$19.99
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Celebrate the rugged individualism and unique, healthful ingredients that epitomize the new West. This true Colorado treasure from the Junior League of Denver highlights delicacies from fresh rainbow trout to fruits. Colorado Collage features a wonderful collection of more than 500 recipes including Lemon Waffles with Blackberries, Lost Canyon Trout, Colorado Chili Meatloaf, and Orange Banana Ice Cream.

Colour Library Book of Creative Cooking (USED)

$10.00
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Complete Indian Cooking (USED)

Complete Indian Cooking (USED)

$7.99
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Bring the best of authentic Indian food to your home! This large-size visual delight, with full-color photos of mouthwatering dishes, includes over 100 recipes that feature a range of flavors-many of which are delectably subtle, rather than searing hot. Feast your eyes on an enticing display of perfectly spiced soups, breads, meats, poultry, fish and shellfish, vegetables, rice, and desserts from throughout India. Try a Fish and Coconut Soup, or a deliciously refreshing chilled Split Pea Soup. Savor an Indian version of a familiar meal: Ekuri reinvents scrambled eggs by combining them with fresh green chilies. Chicken Vindaloo, a fiery curry, is not for the faint-hearted--they might prefer a mild, creamy Korma. Or make Rogan Ghosht, a combination of cubed lamb, yogurt, mint, and almonds; a rich, hearty Calcutta Beef Curry; Aloo Sag, a potato and spinach dish; Vegetable Rolls with Quick Chutney; and many more delectable ideas to tempt your palate. 256 pages, 150 color illus., 9 1/2 x 11 1/4.