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ALL USED BOOKS IN VERY GOOD TO EXCELLENT CONDITION -- MANY LIKE NEW!

Cooking

Buffets (USED)

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C'mon Over (USED)

C'mon Over (USED)

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Entertaining has never been easier!

Get-togethers should be fun--not just for your friends, but for you, too. That's what C'mon Over! is all about. It's bursting with ideas, tips and recipes for parties that are full of fun, fast to organize and free of worries.

With this road map to hassle-free, hustle-free entertaining you get:
* 33 themed get-togethers, organized by the four seasons
* Menus and 2 to 4 fast, easy recipes for each party
* Simple, creative tips for themes, decorating and music
* Party ideas for all ages and interests, for groups of 4 to 20
* Fast Forward do-ahead steps and other shortcuts
* Nearly 70 inspiring color photos

Best of all, the book is packed with timesavers that let you relax and enjoy yourself. With C'mon Over!, you'll find all the know-how and confidence you need to throw great parties--and have some fun!
Cake Balls

Cake Balls

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Just as delightful to eat as they are portable and fun to make, cake balls have been making appearances across the country in bakeries, upscale restaurants, children's parties, and weddings. Innovating mom and prolific home baker, blogger, and author, Dede Wilson ushers in this popular trend in baking with over 60 delicious and decadent recipes. Cake balls are a combination of crumbled cake and frosting rolled into generous bite-size rounds and then dipped in a coating, usually dark, milk, or white chocolate. There is a cake ball for every party, holiday, bake sale, and any other occasion, and these sweet treats are sure to be a standout in an array of ordinary baked goods. Cake Balls begins with nine basic cake recipes and ten basic frostings, ganaches, and glazes, which Wilson spins, with some design tricks and extra ingredients, into 63 distinctive creations, each handsomely photographed in full color. The recipes include kid-friendly ideas, such as Jam-Filled Cake Balls, S'mores, and Chocolate Chip Cookie Dough Cake Balls; sophisticated treats like Cocoa-Dusted Truffle Cake Balls and Cranberry-Toffee-Walnut Cake Balls; and whimsical creations like Teddy Bears, Cake Ball Pumpkins, and the statement-making Cake Ball Tower, made of cream puffs. Wilson offers inspiration for baking pros with tips for original cake ball inventions, and guidance for rookies and bakers-on-the-go with tips on making cake balls from a mix.
Cake Decorating (USED)

Cake Decorating (USED)

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"Murfitt calms potentially nervous fingers by not only including step-by-step color photographs and text but also showing alternatives to traditional embellishments, such as candies, nuts, fruits, even ribbons. Necessary equipment is pictured and described, as are the intricacies of food colorings, marzipan, sugar paste, icings, and chocolate decorations. Though the art of baking itself is not a major feature, the last chapter includes charts of all kinds to figure out proper ingredient quantities for such cakes as Genoese sponge and Madeira, as well as quick-mix and fruit cakes."-- "Booklist

. ."..a must have' for anyone with the slightest interest in cake decorating."-- "PW

. "A complete introductory course...."-- "Cook's Notebook

. 160 pages (all in color), 8 1/2 x 11.
Cake Decorator's Bible: A Complete Guide to Cake Decorating Techniques, With over 95 Stunning Cake Projects to Follow (USED)

Cake Decorator's Bible: A Complete Guide to Cake Decorating Techniques, With over 95 Stunning Cake Projects to Follow (USED)

$17.00
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Cakes, Cookies, Pies & Tarts (USED)

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Campbell's Easy Home Cooking (USED)

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Caramel: 50 Recipes for Deliciously Gooey Desserts (USED)

Caramel: 50 Recipes for Deliciously Gooey Desserts (USED)

$15.00
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Caramel is the dreamiest, yummiest, most irresistible of sweets. And this full-surrender cookbook celebrates its remarkable versatility with creamy puddings, crunchy toffee, moist cakes, and fluffy meringues. Whether enjoying the satisfying crackle through a Crme Brulee crust, fresh fruit drizzled with Classic Caramel Dessert Sauce, Mad Cap Marshmallows dipped in chocolate and caramel, or luscious Caramel Crme Anglaise, everyone will find a favorite among these delicious treats. Step-by-step instructions make each recipe practically foolproof, while a helpful overview of basic techniques gives caramel lovers the tools they need to explore all the possibilities of sugar in its most sublime form. More than 30 select recipes and 20 color photographs paint a portrait in caramel no cook will want to miss.
Celebrate With Chocolate (USED)

Celebrate With Chocolate (USED)

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He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection of festive recipes that turn any day into a holiday in Celebrate With Chocolate.

Whether you want a romantic cake for two, a "Big-Ass" cake for twenty, cookies, pies, or anything in between, Marcel will show you the way. In Celebrate With Chocolate, he takes you to the outer limits of the chocolate universe, with over-the-top combinations that are surprisingly simple to make.

Want something that towers over ordinary chocolate deserts? Try Marcel's "She Ain't Heavy" Chocolate Cake, which stacks three layers of extravagantly light, cocoa-saturated cake, all coated with a smooth cocoa icing. Or for a lunchtime favorite turned sweet treat that satisfies any child from 3 to 103, just pour a glass of milk and check out the Chocolate Peanut Butter and Jelly Sandwich Cookies. Whatever you make, with Marcel's guidance, this book will keep your ever-growing fan club happy.

No holiday is required to Celebrate With Chocolate with Marcel Desaulniers. Just have a true love of chocolate. Don't we all?
Cheerios Cookbook: Tasty Treats and Clever Crafts for Kids (USED)

Cheerios Cookbook: Tasty Treats and Clever Crafts for Kids (USED)

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Fun recipes and crafts using America's bestselling cereal Cheerios is the most popular cereal in the United States today, and its wholesome goodness and beloved O shape make it a perennial favorite with millions of people of all ages. The Cheerios Cookbook offers creative, kid--friendly ways to use Cheerios in 35 recipes and 10 craft activities that families will love. From PB&J Squares and Choco Chip Mega Muffins to Superhero Shades, the book offers loads of opportunities for together time in the kitchen. Kids from age four to six will love learning to cook with Cheerios, as they crush 'em, roll 'em and mix 'em with confidence. Moms and dads will appreciate the convenience and health benefits of cooking with a low--sugar, low--fat, whole--grain oat cereal that has no artificial flavors or colors, but is high in fiber, vitamin/mineral content and best of all fun! The book's compact size is easy for young hands to hold, and its bright, colorful design makes information clear and simple to find. The full--color interior includes a color photo of every recipe and craft in the book.
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